Waring Pro WMK200 Belgian Waffle Maker, Stainless Steel/Black

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Amazon Price: $58.00 $58.00 (as of February 18, 2017 3:48 pm – Details). Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on the Amazon site at the time of purchase will apply to the purchase of this product.

Easy-to-handle rotary feature for even baking

Make delicious restaurant-style waffles in the house

Waring Pro WMK200 Belgian Waffle Maker

Bake a scrumptious, extra-deep 1-inch restaurant style waffle with the Waring Pro WMK200 Belgian Waffle Maker. The easy-to-handle rotary function supplies even baking ahead and bottom and the rotary browning control knob adjusts to 6 settings for customized cooking. Clean up is simple with the nonstick coated waffle grids that quickly launch the waffle.

Functions Deep 1-inch Belgian Waffle Grids: for restaurant-style waffles in your very own house Lid Handle: used to turn waffle grids 180 degrees F Browning Control Dial: adjustable from temperature level settings 1– 6 for various batters and personal choice Indicator Lights: Power light illuminates when the waffle maker is plugged in and the Ready lights illuminate when the waffle grids are preheated and when the baking cycle is total Measuring Cup: fill to the top with batter for perfectly measured waffles Drip Tray: catches any excess batter and is detachable for easy cleaning

Tips for Making Perfect Belgian Waffles

Batter Suggestions Packaged Belgian waffle blends found in the majority of supermarkets may be utilized with this unit. For best results, we advise filling the provided determining cup to the top so it will fill the waffle grids. For uniformly filled waffles, pour the batter into the center of the lower grid and spread out evenly to the edges. The whole waffle grid should be filled. For included convenience while baking waffles, rest the measuring cup on the lip of the bowl including the batter up until the next baking cycle.

Cooking Suggestions We advise turning the browning control dial to setting # 5 when using business pancake/waffle mixes and for the consisted of recipes. If you prefer crisper, darker Belgian waffles, set the browning control higher. If you choose lighter waffles, turn the browning control dial down. If waffles have the tendency to stay with waffle grids, add a little more oil or butter to the batter. Belgian waffles taste well when made to purchase, however baked Belgian waffles might be kept warm in a 200 degrees F oven. Place them in a baking pan or wrap them in foil while in the oven. Waffles wrapped in foil may lose their quality. Baked waffles might be frozen. Allow them to cool totally, then put them in a plastic food storage bag. Usage waxed paper to keep waffles separated. Reheat in an oven, toaster or toaster oven when prepared to serve.