Posts Tagged ‘cook’

Put ‘em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

March 10th, 2011 Healthy Eating Expert
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PRESERVING IS BACK, AND IT’S BETTER THAN EVER. Flavors are brighter, batch sizes are more flexible, and modern methods make the process safer and easier. Eating locally is on everybodys mind, and nothing is more local than Heirloom Salsa made from vine-fresh tomatoes or a quick batch of Ice-Box Berry Jam saved from the seasons last berries. Even [Read More]
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Cook Pro 3-Quart Tea Kettle

February 3rd, 2011 Healthy Eating Expert
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Cook Pro 3 quart kettle has an encapsulated bottom
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Cooking Light Way to Cook: The Complete Visual Guide to Everyday Cooking

February 1st, 2011 Healthy Eating Expert
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The Cooking Light Way to Cook celebrates the philosophy that all foods have a place in a healthful diet. The keys are moderation and balance, and this highly visual book shows you how to prepare those foods and enjoy them judiciously. It's filled with over 850 photos that show you how to prepare the more than 200 recipes that appear in these pages, [Read More]
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Cooking Light Complete Cookbook: A Fresh New Way to Cook (Book & CD-ROM)

January 16th, 2011 Healthy Eating Expert
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It's here! The most comprehensive Cooking Light collection of healthy and tasty recipes ever combined in one cookbook is now available in a kitchen-friendly ring-binder format, complete with 20 tabbed dividers, page lifters, and a bonus recipe chapter. Shrink-wrapped and specially packaged, the Cooking Light Complete Cookbook also has a bonus gift [Read More]
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The America’s Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America’s Most Trusted Test Kitchen

December 27th, 2010 Healthy Eating Expert
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Featuring 800 Kitchen-Tested Recipes for More Healthful Eating Every Day of the Week PLUS Full Nutritionals for every recipe Plus Recipe Makeovers of Everyone s Family Favorites, Hundreds of Step-by-Step Photographs, and Opinionated Ingredient and Equipment Ratings A groundbreaking addition to our best-selling ringbound cookbook series, this all-pu [Read More]
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